amphora, the
from the greek words "αμφί"(on both sides) and "φέρω" (carry): vessel with long ovoid body and a considerably narrower neck made in various sizes from the smaller perfume oil container to the large storage receivers of liquids and solids. It stands on a small foot and it bears two invariable vertical handles on either side. Some of the distinguished types of the amphorae are these whose lower part is tapering to the point (narrow bottomed), the neck type, the Nicosthenian, the Nola, the Panathenaic, the Tyrrhenian, the SOS type.

phiale, the
A (metal, rarely clay) shallow vessel with an open rim. Used primarily in libations.

rhyton, the
libation vessel with an outlet at the bottom of the vessel allowing the slow outflow of the liquid.